New Orleans Dry Rubbed Venison in a Cherry and Brandy Sauce with balsamic Honey Roasted Potatoes

timing

cook's notes

Brandy love a little bam! If you can't get Emeril's Essence then make a great Cajun sauce. 

REcipes

Menu

New Orleans Dry Rubbed Venison in a Cherry and Brandy Sauce with balsamic Honey Roasted Potatoes

Pairing

Dinner

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